Polish deli meats

Canned pork

For sheer convenience, nothing peats canned pork luncheon meat. Our high quality cuts of pork are preserved by the canning process to give a good long shelf life.

Cured Chopped Pork

Cured Chopped Pork

High quality cooked pork is a ready-to-eat deli luncheon meat perfect for sandwiches and cold cuts. We provide this delicious snack canned for convenient storage.

Available nationwide from:

Product information

Ingredients:

Pork 93%, Salt, Stabilisers: Triphosphates, Polyphosphates; Pepper, Preservative: Sodium Nitrite

Allergen advice:

May contain Milk including Lactose, Soya, Celery and Mustard.

ANutrition (per 100g)

  • Energy: 1203 kJ/291 kcal
  • Fat: 26 g
  • of which saturates: 10 g
  • Carbohydrates: 0.2 g
  • of which sugars: 0.0 g
  • Protein: 14 g
  • Salt: 2.0 g

Other Information

Storage:

Store in a cool dry place. Once opened, store in a suitable container, refrigerate and consume within 2 days. For best before: See can lid.

Cured Pork Knuckle

Cured Pork Knuckle

As pork connoisseurs know pork knuckle is nothing to do with knuckles/trotters. It is actually a lean meaty cut from the front shank - made tender by the cooking and curing process.

Available nationwide from:

Product information

Ingredients:

Pork Knuckle (58%), Pork (31%), Water, Salt, Stabilisers: Diphosphates, White Pepper, Preservative: Sodium Nitrite.

Allergen advice:

May contain Soya, Milk (including Lactose), Celery and Mustard.

ANutrition (per 100g)

  • Energy 660 kJ (158 kcal)
  • Fat 9.8 g
  • Of which Saturates 3.9 g
  • Carbohydrate 0.5g
  • Of which sugars 0.0g
  • Protein 17g
  • Salt 1.9g

Preparation and usage:

Serve hot or cold.

Storage:

Store in a cool and dry place. Once opened, place the contents into a suitable container, refrigerate and consume within 2 days. Best Before: See can lid.

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Get in touch

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Get in touch with Krakus

Telephone:

01603 252400